Asian weddings are a massive, vibrant feast that can last for up to one year and is brimming with significance, tradition, music, food, and joy. Our good guide will explain the many different facets of an Asian bridal, whether you are planning your own wedding or simply want to know more about the rites and rituals that make them so unique.

A Chuang

Although it is not as common in modern times, the preparation of the matrimonial bed (A Chuang) is an important Chinese wedding tradition. The bed is dressed in new red color beddings and pillows with a mix of dried longans, persimmons, and red dates which symbolize sweet love, fertility and well wishes for the couple. The bed is left decorated and with the lamps on for a minimum of three days before the wedding.

In traditional Chinese weddings, the bride and groom also have a tea ceremony to show their appreciation for their parents’ love, support, and effort in raising them. Typically, this is carried out at the bride and groom’s houses separately or in a one spot following the marriage service. The couple gives their families tea, which is typically served with two flower seeds or reddish dates in each cup.

The home-going ceremony, also known as Vidaai or Rukshat, is another custom that is frequently observed at an Asiatic bride. A mangalsutra, a gold and ebony necklace that represents lifetime defense korean woman and unites the pair as one, will be given to the wife by the groom. The bride will then depart from her parents ‘ home and move in with her husband’s family.